Chef Shamy Gourmet artisan seasoned butter has become familiar to Sam's Club members during Road Shows over the past decade. Chef Shamy uses only 100% Grade AA butter and has been awarded the Real dairy seal. Garlic Butter with Parmesan and Basil is made with real chopped garlic and Kosher Parmesan grated cheese. Designer herbs and spices add to the unique flavor that has become a game-changer in the kitchen and a must-have flavor by Sam's Club members.
Turn mushrooms and vegetables into delectable side dishes. Potatoes, rice and pasta need no other seasoning when sufficient Chef Shamy Garlic Butter is in the recipe. It is the ultimate finishing butter for steaks and burgers.
The Chef Shamy Gourmet Artisan Seasoned butter line includes many additional flavors available at Sam's Club Road Shows but the four flavors currently carried in chest coolers on Sam's Club's floors are Garlic Butter with Parmesan and Basil, French Onion Butter with Asiago Cheese, Cinnamon Brown Sugar Honey Butter and Strawberry Honey Butter.
Garlic and Chive Mashed Potatoes and Cheddar Recipe
What You'll Need
- 1 tub (10 oz.) Chef Shamy Garlic Butter
- 4 large potatoes
- 1 Tablespoon Chopped Chives
- 1 Tablespoon Sour Cream
- 1/4 teaspoon black pepper
- 1/4 teaspoon pink Himalayan salt
- 1/4 cup grated cheddar cheese
How to Make It
Halve potatoes and immerse in boiling water for 15 minutes or until a fork pulls out easily. Add butter, sour cream, salt and pepper and mash to preferred consistency. Sprinkle with cheese while still hot and serve.
*Recipe courtesy of Chef Shamy
- Keep refrigerated
- Kosher
- Net weight: 10 oz.
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When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.